additive free

'Mexi' spice mix

mexi spice mix web.jpg

This easy to make spice mix can replace all those yucky (yet tasty) mixes that you can buy from the supermarket or in taco/burrito kits that often contain fillers, anti-caking agents and poor quality spices . You can use it in our chilli bean recipe here, or add to any of your own creations. 

We kept this 'mexi' spice mix recipe chilli free so that it is family friendly (and good for those who don't like too much heat!) but you can add cayenne pepper or chilli flakes if you desire. Enjoy!

INGREDIENTS

  • 1 1/2 tbs ground cumin

  • 2 1/2 tbs ground coriander

  • 1 tbs dried oregano

  • 1/2 tbs dried marjoram

  • 1- 1 1/2 tbs smoked paprika (depending on how smoky you like it)

  • 1 tsp ground fennel

  • 1 tsp ground cinnamon

  • 1 tsp ground turmeric

METHOD

  1. Combine all of the spices in a small bowl.
  2. Store in an airtight jar, this will last up to 6 months.
taco no chilli web.jpg

Homemade Mild Curry Powder

curry spices.jpg

Homemade curry powder is such a cheap and simple thing to make, I don't know why people don't make their own more! Store bought curry powder often has colours, additives and preservatives, so making your own enables you to know exactly what you are putting in your cooking.

I don't generally insist that people choose organic produce when cooking, but when it comes to herbs and spices there really is a huge difference! Spices will last up to 12 months when stored in an airtight container, so despite being a bit more expensive, you will still get bang for your buck. And did you read the Choice review that talked about the actual percentage of oregano that was in common/popular brands of herbs? Make sure you buy reputable brands such as Gourmet Organic Herbs or by bulk herbs online from Honest to Goodness or shops like Terra Madre (if you live in Melbourne).

This curry powder will make enough for 5-8 curries (depending on how strong you like your curry) and will last approximately 12 months in an airtight container.

In a bowl, combine:

  • 4 tsp cumin ground cumin

  • 4 tsp ground coriander

  • 3 tsp turmeric powder

  • 2 tsp mustard powder

  • 1 tsp cardamom powder

  • ½ tsp ground cinnamon

 

Place in an airtight container and store away from heat and direct sunlight.